Minced lamb or chicken molten onto a skewer and roasted in a tandoor.

Diced boneless chicken, marinated in yogurt, mild spices, and herbs roasted in tandoor.

Chicken marinated in ginger garlic; then butter fried and tempered with green chilies cilantro and curry leaves.

Shrimp sauteed in thick spicy sauce and served with puffy bread.

Chana sauteed in thick spicy sauce and served with puffy bread.

Chicken tikka, lamb tikka, sheekh kebab, samosa, and onion pakoras, veg pakora.

Crispy spicy tortilla.

Indian salad of cucumber, tomato, onion, and lettuce.

Pilau rice fried with peas, onion, egg, and butter.

Tender pieces of boneless lamb, marinated in yogurt, fresh ground aromatic herbs and spices.

Finely minced meat mixed with freshly ground aromatic herbs and spices.

Fish of the day marinated in yogurt, freshly ground aromatic herbs and spices.

Shrimp marinated in yogurt, freshly ground aromatic herbs and spices.

A combination of chicken tandoori, fish tandoori, chicken tikka, lamb tikka, sheekh kebab, and shrimp tandoori.

Fairly hot tasty chicken curry cooked with chili and fresh tomato.

Chicken and spinach cooked in a curry sauce with onions, garlic, spices, and herbs.

Chicken cooked in a special sauce with coconut milk.

Chicken cooked in a curry sauce with fresh lemon, onion, tomato, bell peppers, spice, and herbs.

Chicken thoroughly garnished with onion, tomato, bell pepper, ginger, and sauteed in a spicy thick sauce.

Chicken cooked with baby potato in an extra hot, spicy, and tangy sauce.

Chicken cooked in a mild creamy sauce with ground almond, ginger, and garlic.

Sauteed chicken cooked in a creamy sauce with very mild spices, herbs, and yogurt.

Boneless chicken tikka cooked in a special creamy tomato sauce with aromatic spices and herbs.

Boneless chicken cooked in a special masala sauce with fresh tomato.

Chicken sauteed with fresh onion, bell pepper, and tomato, in special spices and served in an iron wok.

Chef's special.

Fairly hot tasty bone in goat curry cooked with chili and fresh tomato.

Bone in goat cooked with baby potato in an extra hot, spicy, and tangy sauce.

Fairly hot tasty lamb curry cooked with cili and fresh tomato.

Lamb and spinach cooked in a curry sauce with onions, garlic, spices, and herbs.

Lamb cooked in a special sauce with coconut milk.

Lamb cooked in a curry sauce with fresh lemon, onion, tomato, bell pepper, spice, and herbs.

Lamb thoroughly garnished with onion, tomato, bell pepper, ginger, and sauteed in a spicy thick sauce.

Lamb cooked with baby potato in an extra hot, spicy, and tangy sauce.

Lamb cooked in a mild creamy sauce with ground almond, ginger, and garlic.

Sauteed lamb cooked in a creamy sauce with very mild spices, herbs, and yogurt.

Boneless lamb cooked in a special creamy tomato sauce with aromatic spices and herbs.

Boneless lamb cooked in a special masala sauce with fresh tomato.

Lamb sauteed with fresh onions, bell pepper, and tomato in special spices and served in a iron wok.

Sauteed shrimp and spinach cooked in curry sauce with onion, garlic, spices, and herbs.

Shrimp thoroughly garnished with tomato, bell pepper, ginger, and onion sauteed in a spicy thick sauce.

Shrimp tandoori cooked in a special masala sauce with fresh tomato.

Fish of the day cooked in a curry sauce.

Fairly hot tasty fish curry, cooked with chili and fresh tomato.

Boneless fish tikka cooked in a special masala sauce with fresh tomato.

Fresh spinach sauteed in a curry sauce with onion and garlic then cooked with potatoes.

Garbanzo beans cooked with spices, onion, and bell pepper in a thick sauce.

Garbanzo beans cooked with spices, onion, and bell pepper in a thick sauce.

Brown lentils sauteed in butter with ginger and garlic then cooked in a special creamy tomato sauce.

Green peas cooked together with homemade cheese in a special creamy sauce.

Fresh spinach cooked together with homemade cheese in a special creamy sauce.

Fresh mixed vegetables cooked in a mild creamy sauce with ground almond, ginger, and garlic.

Chunks of homemade cheese cooked in a special creamy tomato sauce with aromatic spices and herbs.

Minced mixed vegetable balls cooked in the chef's special creamy sauce with aromatic spices and herbs.

Yellow lentils cooked with sauteed spinach, onion, spices, and herbs.

Fresh mixed vegetables cooked in a special balti sauce with garlic, garnished with bell-pepper and cilantro.

Fresh baked and mashed eggplant sauteed with onion, spices, and herbs with a touch of cream.

Tofu cooked with potatoes and onions in curry sauce.

Fresh cut okra sauteed with onion, spices, and herbs.

Fresh chopped spinach sauteed with onions, garlic, ginger, spices, and herbs.

Sliced mushroom sauteed with onion, spices, and herbs.

Whole wheat deep-fried puffy bread.

Multi-layered whole wheat buttered bread.

Nan stuffed with spicy potato bread.

Parata stuffed with spicy potato bread.

White flour bread baked in a clay oven.

Nan bread topped with garlic and cilantro.

Nan bread stuffed with cheese and baked in a clay oven.

Nan bread stuffed with cheese and baked in a clay oven.

Nan bread stuffed with cheese and baked in a clay oven.

Nan bread stuffed with mixed dry fruits and baked in clay oven.

Chef's special dessert.