Chopped parsley, diced tomatoes, diced onions and cracked wheat. Dressed with spices, lemon juice and olive oil.

Choose from any of our salads and top it with either beef, chicken, or fish shawarma.

Five patties of ground garbanzo beans mixed with a special blend of spices and fried to perfection. Served in a pita pocket with lettuce, tomatoes, pickles, and banana peppers.

Thin slices of beef cooked on a slow rotisserie. Served in a pita pocket with lettuce, tomatoes, pickles, banana peppers, onions and tzatziki sauce.

Charbroiled ground beef meat mixed with parsley, onions, and a blend of our special herbs and spices. Served in a pita pocket with lettuce, tomatoes, pickles, and onions.

Marinated boneless chicken served in a pita pocket with lettuce, tomatoes, pickles, onions and baraka sauce.

Marinated boneless lamb served in a pita pocket with lettuce, tomatoes, pickles, onions, and tahini sauce.

Served in a pita pocket with lettuce, tomatoes, onions, banana peppers, and pickles.

Charbroiled ground beef mixed with parsley, onions and a blend of our special herbs and spices. Served with basmati rice, green house salad, sauce, and pita bread.

Six patties of ground garbanzo beans mixed with a generous portion of grape leaves, hummus, baba ghannouj, falafel, sauce, and tabbouleh.

Thin slices of marinated chicken and seasoned beef cooked on a slowly revolving rotisserie. Served with basmati rice, green house salad, pita bread and sauce.

Served with basmati rice, green house salad, sauce, and pita bread.

Served with basmati rice, green house salad, pita bread and sauce.

Served with basmati rice, green house salad, pita bread, and sauce.

Served with basmati rice, green house salad, pidta bread and sauce.

Lamb shish kabob, chicken shish kabob, sauce, and kosta.

Delicious patties of ground cooked garbanzo beans mixed with a special blend of spices, fried to perfection.

A Lebanese tradition, mix of chopped parsley, diced tomatoes, diced onions, and cracked wheat, dressed with spices, lemon juice and olive oil.

Six delicious stuffed grape leaves with rice, tomatoes, onions, and a blend of herbs and spices. Steamed in vegetable lemon broth and touch of olive oil. Served cold.

Traditional pastry filled with spiced beef or veggie.