Tandoori shrimp, pickled beets, salad mix, shaved onions, tomatoes & sunflower seeds with ginger tamarind dressing.

Cucumber, tomato, red onion, iceberg.

Fried masala squid, red onions, and bell pepper.

Chicken breast, spices, and yogurt.

shrimp cooked in a tangy sauce, mustard & fresh curry leaves, served with poori

Pakora, veggie samosa, basil chicken, chicken tikka, and sheekh kabab.

Rice and lentil crepe, served with sambar & chutney.

Vegetable samosa, channa masala, tamarind, mint sauce & topped with sev.

Cottage cheese, bell peppers, onions & sprinkled with chaat masala.

Skewered spiced ground lamb, cilantro, green chilli, & bell peppers.

Corn battered cauliflower, onions, peppers, in sweet chili garlic sauce.

Spinach fritters, tamarind & mint sauce topped with onion relish and sev.

Chicken, ginger garlic paste, garam masala, coriander & cumin.

Whole red snapper cooked in tandoor and curried shrimp.

Slow braised lamb shank, garam masala, coriander & saffron strands.

Your choice of fish wrapped in banana leaf with south Indian spices.

Salmon, fenugreek, tandoori veggies & whole spices.

Chicken breast, basil leaves, cilantro, green chili, & garam masala.

Cheese and vegetable dumplings in an almond cashew creamy sauce.

Cottage cheese in tikka sauce.

Cottage cheese, bell peppers, onions, crushed chili and coriander.

Black lentils and kidney beans simmered with spices.

Roasted okra sauteed in onion and tomato sauce with red onions, bell peppers, and spices.

Spicy black pepper, and roasted coconut sauce.

Whole wheat.