A decadent, gourmet chocolate treat, baked to perfection in our signature, all-butter crust.

A rich custard, filled with sweet coconut shavings and baked in our signature, all-butter crust.

Locally-grown and harvested apples, sprinkled with warm spices and baked to their peak of flavor inside our signature, all-butter crust.

Bursting with sour cherries and full of flavor, our cherry pies are the perfect combination of both tart and sweet crowned with an old-fashion lattice, all-butter crust.

Comfort food at it's finest. Our chicken pot pie is full of juicy chunks of Springer Mountain Farms chicken (no antibiotics, hormones, or steroids), carrots, and peas in a made from scratch gravy and topped off with our signature all-butter crust.

A tasty combination of our house-made taco seasoning and hardy beef filling, paired with ripe, fresh ingredients in our signature, all-butter crust.

A southern delicacy of vine-ripened tomatoes, onions and a blend of savory cheeses, baked to perfection in our signature, all-butter crust.

Our Spinach and Mushroom Quiche is ideal for breakfast, lunch, brunch or dinner. Our all butter pastry is filled with sauted spinach and mushrooms, cheese, and eggs to make a delicious, savory custard that all will enjoy!

Our Sausage and Onion Quiche is sunrise in a pie! It's the perfect breakfast blend of freshly ground sausage, sauted onions, extra sharp cheddar cheese, and farm fresh eggs. Our mouth watering quiche is made with local, freshly butchered sausage from